The Makó chilly paired sausage is made from natural raw materials and made with "home-style" seasoning. Pairing and beech wood smoking ensures a characteristic appearance to the product. Beyond the pleasant smoked flavour the chilly paprika flavour dominates, which is further enhanced by the harmony of cumin and garlic.
NUTRITION INFORMATION PER 100 G
2031 kJ/491 kcal
- Saturated Fat:
Transport and storage temperature
Below 15° C
This product is free from the following allergens: