The paired paprika sausage is made from natural ingredients with traditional smoking technology. The most characteristic flavour in the traditional seasoning is the paprika flavour, which is further enhanced by the added garlic and the cumin.
NUTRITION INFORMATION PER 100 G
2031 kJ/491 kcal
- Saturated Fat:
Transport and storage temperature
Below 15° C
This product is free from the following allergens: