Paprika sausage pair
The paired paprika sausage is made from natural ingredients with traditional smoking technology. The most characteristic flavour in the traditional seasoning is the paprika flavour, which is further enhanced by the added garlic and the cumin.
Packings
200 gNUTRITION INFORMATION PER 100 G
| Energy: | 2031 kJ/491 kcal |
| Total Fat: | 45 g |
| - Saturated Fat: | 18 g |
| Carbohydrates: | <0,5 g |
| - Sugars: | <0,5g |
| Protein: | 21 g |
| Sodium: | 7 g |
| Packed self-service | |
| Net weight: | 200 g |
| Shelf life: | 90 days* |
| Unit price: | pcs |
| Collector: | Cardboard |
| Transport and storage temperature | Below 15° C |
