Traditional beech wood smoked and ripened salami made from carefully selected ingredients, unique spices. A high quality product which is a real delicacy due to the pleasant smoked flavour and to the aroma of the mould coating.
Energy: | 2167 kJ/524 kcal |
Total Fat: | 47 g |
- Saturated Fat: | 19 g |
Carbohydrates: | <0,5 g |
- Sugars: | <0,5g |
Protein: | 25 g |
Sodium: | 4,1 g |
Traditional beech wood smoked and ripened salami made from carefully selected ingredients, unique spices. A high quality product which is a real delicacy due to the pleasant smoked flavour and to the aroma of the mould coating.
Rod pack | |
Net weight: | 350-400 g |
Shelf life: | 90 days* |
Unit price: | kg |
Transport and storage temperature | Below 15° C |